We have been hard at work designing the perfect event space at James Charles Winery, and we are thrilled to reveal the final product! With hand-picked furniture, custom decorations, and a magnifique ambiance, this room is officially ready for our guests to crack open a bottle of JC wine in.
Our goal is to provide an elegant environment for our guests that wish to experience more from James Charles Winery. The Salon Room will be the perfect place for small wedding receptions, private parties, and our Premier Events.
With the Salon Room being adjacent to the tasting room, there will be easy access to experience this remarkable space. Ask your wine server for a quick look around to take a look at what we’ve been working on and ask about any new and upcoming Premier Events!
Once a month, an extraordinary, Premier Event will be hosted in the Salon Room. Tickets can be purchased to these special events on either our calendar of events page, or our Premier Events page. If you are a member of our Legacy Wine Club, you will have first ticking buying rights to these Premier Events.
Read about us in the Winchester Star!
Our events coordinator, Tiffany Bogaty, sat down with the Winchester Star and spoke about our brand new Salon Room! Read all about it here!
Read about our Premier Events and reserve your tickets!
Book a private party in our Salon Room today!
Become a Legacy Club Member to have primary access to Premier Event Tickets
Our Next Premier Event in The Salon Room will be:
Harvest Wine Dinner at James Charles
You are invited to come and help us celebrate this year’s harvest with an elegant meal featuring food from Chef Michael Oehisen and James Charles wines!
Harvest season is the season for gathering to signify the beginning of Autumn.
This harvest season, we are joining together for a unique Harvest Wine Dinner! Join us in the newly renovated Salon Lounge at James Charles on Saturday, September 24th at 6:30 PM for an elegant, four course meal! Experience a delectable and locally sourced meal prepared by Chef Michael Oehisen. Each Farm to Table course will be perfectly paired with a James Charles wine.
The evening will begin at 6:30 PM with a complimentary specialty drink and hors d’oeuvres.
The Second Course of the evening will be served at 7 pm and will be an Arugula & Mesclun Salad with goat cheese, roasted garlic spiced walnuts and pickled red onion, tossed in a white wine lemon spritz.
The Third Course will be an option of either: (choices will be picked at checkout)
Orr’s Apple Cider braised/cherry wood smoked center cut pork tenderloin topped with a roasted plum chutney.
Orecchiette with pan seared Tiger Shrimp, roasted corn & chilis topped with a Crème Fraiche and fresh cilantro.
Each option will be accompanied with roasted Acorn Squash with caramelized walnuts and port hydrated cranberries, and fire roasted brussels sprouts & cherry tomatoes with grated aged parmesan.
The Fourth Course will be a Pumpkin Cheesecake Trifle with salted caramel & Bailey’s Pumpkin Liquor Cream.
Reservations for this four course wine paired meal are available for $90.00 per guest. Service fee includes meal tax and a 20% gratuity. Seating is limited, so reserve a space now!